How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Country Bread?

You need 9 ingredients. The key ingredients include: 1 tsp. dry yeast, 2/3 c. milk, room temperature, 2 c. flour, 1/3 c. lukewarm water, and more.

Is Italian Country Bread suitable as general?

Yes, Italian Country Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Country Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Country Bread Recipe

Name: Italian Country Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. dry yeast; 2/3 c. milk, room temperature; 2 c. flour; 1/3 c. lukewarm water; 1 tsp. honey or maple syrup; 1 tsp. dry yeast; 1 Tbsp. salt; 2 c. water , room temperature; 5 to 5 1/2 c. flour

Italian Country Bread – a delicious recipe with yeast, milk, flour, water, honey, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tsp. dry yeast
2/3 c. milk, room temperature
2 c. flour
1/3 c. lukewarm water
1 tsp. honey or maple syrup
1 tsp. dry yeast
1 Tbsp. salt
2 c. water , room temperature
5 to 5 1/2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
919 kcal
Category
General

Eats Now Editorial Team

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