Italian Ciliegine Con Prosciutto

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   ["Squeeze lemon juice into a medium bowl.", "Peel and crush garlic and put it into the bowl along with the chives, olive oil, and red-pepper flakes.", "Drain and add cheese""cherries"" or cut mozzarella into 3/4- inch cubes and add to the mixture.", "Marinate at room temperature at least 2 hours.", "(Can cover and refrigerate overnight).", "Cut prosciutto slices in half lengthwise.", "Wrap 1 slice of prosciutto around each piece of cheese and 1 small sprig of dill.", "Secure with a toothpick and serve."]

* Per serving · 4 servings · Values may vary.

No additional tips available.