How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chocolate Mozettes?

You need 11 ingredients. The key ingredients include: 3 c. flour plus 3 tsp. baking powder, 1 c. sugar, 1/2 c. cocoa, 1 tsp. cinnamon, and more.

Is Italian Chocolate Mozettes suitable as general?

Yes, Italian Chocolate Mozettes falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Chocolate Mozettes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chocolate Mozettes Recipe

Name: Italian Chocolate Mozettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour plus 3 tsp. baking powder; 1 c. sugar; 1/2 c. cocoa; 1 tsp. cinnamon; 1/2 tsp. nutmeg; 1/2 tsp. cloves; 1/2 tsp. allspice; 1/2 c. vegetable oil; 1 c. raisins; 1 c. chocolate chips; 3/4 c. orange juice

Try this homemade Italian Chocolate Mozettes recipe the whole family will love. Made with flour, sugar, cocoa and cinnamon. Easy step-by-step instructio…

This Italian Chocolate Mozettes relies on simple, everyday ingredients such as sugar, cocoa, cinnamon and nutmeg. It comes together quickly and makes 4 servings, at about 1087 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1087

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Chocolate Mozettes

Tips for the best results

Variations & substitutions

My Personal Notes

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