How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chickpea Salad?

You need 8 ingredients. The key ingredients include: 1 (6 ounce) package Italian salad dressing mix, 1/4 cup cider vinegar, 1 (9 ounce) package frozen Italian cut green beans, cooked and drained, 1 (16 ounce) can chickpeas, drained, and more.

Is Italian Chickpea Salad suitable as salads?

Yes, Italian Chickpea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Chickpea Salad Recipe

Name: Italian Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) package Italian salad dressing mix; 1/4 cup cider vinegar; 1 (9 ounce) package frozen Italian cut green beans, cooked and drained; 1 (16 ounce) can chickpeas, drained; 1 (7 ounce) can pitted olives, drained; 1 cup sliced celery; 1 small red onion, thinly sliced; 1/2 cup mayonnaise

Italian Chickpea Salad – a delicious recipe with Italian salad dressing, cider vinegar, green beans, chickpeas, olives, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (6 ounce) package Italian salad dressing mix
1/4 cup cider vinegar
1 (9 ounce) package frozen Italian cut green beans, cooked and drained
1 (16 ounce) can chickpeas, drained
1 (7 ounce) can pitted olives, drained
1 cup sliced celery
1 small red onion, thinly sliced
1/2 cup mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Salads

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Italian Chickpea Salad

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