How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chicken Pockets?

You need 8 ingredients. The key ingredients include: 34 lb chicken breast, cubed, 2 tablespoons vegetable oil, 1 cup fresh mushrooms, sliced, 1 cup spaghetti sauce, and more.

Is Italian Chicken Pockets suitable as meat & poultry?

Yes, Italian Chicken Pockets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Chicken Pockets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chicken Pockets Recipe

Name: Italian Chicken Pockets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34 lb chicken breast, cubed; 2 tablespoons vegetable oil; 1 cup fresh mushrooms, sliced; 1 cup spaghetti sauce; 1 medium green pepper, chopped; 1 (8 ounce) package pepperoni; pita bread, halved and warmed; parmesan cheese (optional)

Italian Chicken Pockets – a delicious recipe with chicken breast, vegetable oil, fresh mushrooms, spaghetti sauce, green pepper, pepperoni. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

34 lb chicken breast, cubed
2 tablespoons vegetable oil
1 cup fresh mushrooms, sliced
1 cup spaghetti sauce
1 medium green pepper, chopped
1 (8 ounce) package pepperoni
pita bread, halved and warmed
parmesan cheese (optional)

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Quick Info

Servings
4 servings
Calories
6455 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Chicken Pockets

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