How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chicken And Vegetables Over Rice?

You need 10 ingredients. The key ingredients include: 3 cups water, 1 1/2 cups uncooked basmati rice, 1 tablespoon Italian seasoning, 1 (28 ounce) jar pasta sauce (such as Prego(R)), and more.

Is Italian Chicken And Vegetables Over Rice suitable as meat & poultry?

Yes, Italian Chicken And Vegetables Over Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Chicken And Vegetables Over Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chicken And Vegetables Over Rice Recipe

Name: Italian Chicken And Vegetables Over Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups water; 1 1/2 cups uncooked basmati rice; 1 tablespoon Italian seasoning; 1 (28 ounce) jar pasta sauce (such as Prego(R)); 1/2 roasted chicken, meat removed and cut into chunks; 3 Roma tomatoes, diced; 1 yellow squash, sliced; 1 cup sliced fresh mushrooms; 1 clove garlic, minced; salt to taste

Try this homemade Italian Chicken And Vegetables Over Rice recipe the whole family will love. Made with water, basmati rice, Italian seasoning and pasta…

This Italian Chicken And Vegetables Over Rice relies on simple, everyday ingredients such as water, uncooked basmati rice, italian seasoning and roma tomatoes, diced. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Chicken And Vegetables Over Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions