How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chicken And Peppers?

You need 12 ingredients. The key ingredients include: 1 jar (24 ounces) garden-style spaghetti sauce, 1 medium onion, sliced, 1/4 cup grated Parmesan cheese, 2 garlic cloves, minced, and more.

Is Italian Chicken And Peppers suitable as meat & poultry?

Yes, Italian Chicken And Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Chicken And Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chicken And Peppers Recipe

Name: Italian Chicken And Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jar (24 ounces) garden-style spaghetti sauce; 1 medium onion, sliced; 1/4 cup grated Parmesan cheese; 2 garlic cloves, minced; 1 teaspoon dried oregano; 1 teaspoon dried basil; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 each small green, sweet yellow and red peppers, julienned; 6 boneless skinless chicken breast halves (4 ounces each); Hot cooked pasta; Shaved Parmesan cheese, optional

Italian Chicken And Peppers

Eats Now Editorial Team · 364 kcal · Meat & Poultry

Italian Chicken And Peppers – a delicious recipe with sauce, onion, Parmesan cheese, garlic, oregano, basil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Chicken And Peppers

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