How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chicken?

You need 9 ingredients. The key ingredients include: 6 boneless, skinless chicken thighs, 1 c. flour, 1 egg, 1 jar Ragu spaghetti sauce, and more.

Is Italian Chicken suitable as meat & poultry?

Yes, Italian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chicken Recipe

Name: Italian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless, skinless chicken thighs; 1 c. flour; 1 egg; 1 jar Ragu spaghetti sauce; 1 can mushrooms, drained; 1 Tbsp. oregano; 1 tsp. garlic powder; 1 c. Mozzarella cheese, shredded; 2 Tbsp. oil

Italian Chicken – a delicious recipe with chicken, flour, egg, spaghetti sauce, mushrooms, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless, skinless chicken thighs
1 c. flour
1 egg
1 jar Ragu spaghetti sauce
1 can mushrooms, drained
1 Tbsp. oregano
1 tsp. garlic powder
1 c. Mozzarella cheese, shredded
2 Tbsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
788 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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