How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chicken?

You need 5 ingredients. The key ingredients include: 1 large chicken, cut into 8 pieces or 8 skinned and boned chicken breasts, 1 each: green, yellow and red bell pepper, cut into rings or strips, 1 lb. fresh mushrooms, sliced, 1 tsp. minced garlic, and more.

Is Italian Chicken suitable as meat & poultry?

Yes, Italian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chicken Recipe

Name: Italian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large chicken, cut into 8 pieces or 8 skinned and boned chicken breasts; 1 each: green, yellow and red bell pepper, cut into rings or strips; 1 lb. fresh mushrooms, sliced; 1 tsp. minced garlic; 1 large can Prego tomato sauce

Italian Chicken – a delicious recipe with chicken, red bell pepper, fresh mushrooms, garlic, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large chicken, cut into 8 pieces or 8 skinned and boned chicken breasts
1 each: green, yellow and red bell pepper, cut into rings or strips
1 lb. fresh mushrooms, sliced
1 tsp. minced garlic
1 large can Prego tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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