Bake this irresistible Italian Cheesecake at home. Made with Ricotta cheese, almonds, citron and candied orange. Easy step-by-step instructions included.
This Italian Cheesecake relies on simple, everyday ingredients such as ricotta cheese, toasted chopped almonds, chopped citron and diced candied orange peel. It comes together quickly and makes 4 servings, at about 638 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Italian Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026