How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Cheese Omelet?

You need 6 ingredients. The key ingredients include: 8 eggs, 1 tsp. salt, 1 Tbsp. chopped parsley, 1/2 c. cubed Parmesan cheese, and more.

Is Italian Cheese Omelet suitable as breakfast?

Yes, Italian Cheese Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Italian Cheese Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Cheese Omelet Recipe

Name: Italian Cheese Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs; 1 tsp. salt; 1 Tbsp. chopped parsley; 1/2 c. cubed Parmesan cheese; pepper to taste; 1/2 Tbsp. corn oil

Italian Cheese Omelet – a delicious recipe with eggs, salt, parsley, Parmesan cheese, pepper, corn oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 eggs
1 tsp. salt
1 Tbsp. chopped parsley
1/2 c. cubed Parmesan cheese
pepper to taste
1/2 Tbsp. corn oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Breakfast

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Italian Cheese Omelet

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