How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Cheese Bread?

You need 6 ingredients. The key ingredients include: 1 cup shredded mozzarella cheese, 1 cup shredded cheddar cheese, 1/2 cup grated parmesan cheese, 2 teaspoons coarse black pepper, and more.

Is Italian Cheese Bread suitable as general?

Yes, Italian Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Cheese Bread Recipe

Name: Italian Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup shredded mozzarella cheese; 1 cup shredded cheddar cheese; 1/2 cup grated parmesan cheese; 2 teaspoons coarse black pepper; 2 tablespoons melted butter or 2 tablespoons margarine; 1 1/2 lbs rhodes frozen bread dough, defrosted (You can also use any homemade bread dough)

Bake this irresistible Italian Cheese Bread at home. Made with mozzarella cheese, cheddar cheese, parmesan cheese and coarse black pepper. Easy step-by-…

This Italian Cheese Bread relies on simple, everyday ingredients such as shredded mozzarella cheese, shredded cheddar cheese, grated parmesan cheese and coarse black pepper. It comes together quickly and makes 4 servings, at about 298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
1/2 cup grated parmesan cheese
2 teaspoons coarse black pepper
2 tablespoons melted butter or 2 tablespoons margarine
1 1/2 lbs rhodes frozen bread dough, defrosted (You can also use any homemade bread dough)

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Quick Info

Servings
4 servings
Calories
298 kcal
Category
General

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