How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Casserole ?

You need 17 ingredients. The key ingredients include: 1 pound ground beef, 1/2 pound Italian sausage, 1 clove garlic, minced, 2 tablespoons onion, chopped, and more.

Is Italian Casserole suitable as meat & poultry?

Yes, Italian Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Casserole Recipe

Name: Italian Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1/2 pound Italian sausage; 1 clove garlic, minced; 2 tablespoons onion, chopped; 1/2 pound fresh mushrooms, sliced; 8 ounce can tomato sauce; Salt, to taste; 1/8 teaspoon pepper; 1/4 teaspoon Italian seasoning, or to taste; 4 ounces mozzarella cheese, shredded, 1 cup; Topping:; 1/2 cup sour cream; 1/2 cup mayonnaise; 1/2 teaspoon garlic powder; 1/2 teaspoon pepper; 1/2 cup freshly shredded parmesan cheese *; 4 ounces mozzarella cheese, shredded, 1 cup

Italian Casserole

Eats Now Editorial Team · 791 kcal · Meat & Poultry

Italian Casserole – a delicious recipe with ground beef, Italian sausage, clove garlic, onion, mushrooms, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Casserole

How did you like this recipe?

Frequently Asked Questions