Try this homemade Italian Cabbage recipe the whole family will love. Made with green cabbage, onions, tomatoes and tomato sauce. Easy step-by-step instr…
This Italian Cabbage relies on simple, everyday ingredients such as large onions, chopped, (28 oz.) can tomatoes, (14 oz.) can tomato sauce and sugar. It comes together quickly and makes 4 servings, at about 58 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026