How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Butter Cookies?

You need 6 ingredients. The key ingredients include: 3 egg yolks, 4 c. flour, 1 1/2 tsp. vanilla, 1 1/2 c. sugar, and more.

Is Italian Butter Cookies suitable as baking & desserts?

Yes, Italian Butter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian Butter Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Butter Cookies Recipe

Name: Italian Butter Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg yolks; 4 c. flour; 1 1/2 tsp. vanilla; 1 1/2 c. sugar; 2 tsp. baking powder; 1/2 lb. butter, soft

Italian Butter Cookies – a delicious recipe with egg yolks, flour, vanilla, sugar, baking powder, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 egg yolks
4 c. flour
1 1/2 tsp. vanilla
1 1/2 c. sugar
2 tsp. baking powder
1/2 lb. butter, soft

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1743 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Butter Cookies

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