How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Broccoli With Tomatoes?

You need 8 ingredients. The key ingredients include: 4 cups broccoli florets, 1/2 cup water, 2 medium tomatoes, cut into wedges, 1/2 teaspoon dried Italian seasoning, and more.

Is Italian Broccoli With Tomatoes suitable as general?

Yes, Italian Broccoli With Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Broccoli With Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Broccoli With Tomatoes Recipe

Name: Italian Broccoli With Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups broccoli florets; 1/2 cup water; 2 medium tomatoes, cut into wedges; 1/2 teaspoon dried Italian seasoning; 1/2 teaspoon dried parsley flakes; 1/4 teaspoon salt (optional); 1/8 teaspoon black pepper; 1/2 cup shredded part-skim mozzarella cheese

Italian Broccoli With Tomatoes – a delicious recipe with broccoli florets, water, tomatoes, Italian seasoning, parsley flakes, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups broccoli florets
1/2 cup water
2 medium tomatoes, cut into wedges
1/2 teaspoon dried Italian seasoning
1/2 teaspoon dried parsley flakes
1/4 teaspoon salt (optional)
1/8 teaspoon black pepper
1/2 cup shredded part-skim mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
General

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Italian Broccoli With Tomatoes

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