How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Broccoli Casserole?

You need 6 ingredients. The key ingredients include: 2 (10 oz.) pkg. chopped broccoli, cooked and drained, 2 eggs, well beaten, 1 (10 oz.) can Cheddar cheese soup, 1 (8 oz.) can stewed tomatoes, and more.

Is Italian Broccoli Casserole suitable as vegetarian?

Yes, Italian Broccoli Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Italian Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Broccoli Casserole Recipe

Name: Italian Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. chopped broccoli, cooked and drained; 2 eggs, well beaten; 1 (10 oz.) can Cheddar cheese soup; 1 (8 oz.) can stewed tomatoes; 3 tsp. parmesan cheese; 1/2 tsp. oregano

Italian Broccoli Casserole – a delicious recipe with broccoli, eggs, Cheddar cheese soup, tomatoes, parmesan cheese, oregano. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 oz.) pkg. chopped broccoli, cooked and drained
2 eggs, well beaten
1 (10 oz.) can Cheddar cheese soup
1 (8 oz.) can stewed tomatoes
3 tsp. parmesan cheese
1/2 tsp. oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
211 kcal
Category
Vegetarian

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