How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Breakfast Casserole?

You need 9 ingredients. The key ingredients include: 6 slices dry white bread, 1 c. Colbyjack cheese, shredded, 1/2 lb. pepperoni, chopped, 8 eggs, and more.

Is Italian Breakfast Casserole suitable as breakfast?

Yes, Italian Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Italian Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Breakfast Casserole Recipe

Name: Italian Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices dry white bread; 1 c. Colbyjack cheese, shredded; 1/2 lb. pepperoni, chopped; 8 eggs; 2 1/2 c. milk; 1/4 tsp. dried sweet basil leaves, crushed; 1 tsp. instant onion; 1/2 tsp. dry mustard; 1/2 tsp. Worcestershire sauce

Italian Breakfast Casserole – a delicious recipe with white bread, Colbyjack cheese, pepperoni, eggs, milk, sweet basil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 slices dry white bread
1 c. Colbyjack cheese, shredded
1/2 lb. pepperoni, chopped
8 eggs
2 1/2 c. milk
1/4 tsp. dried sweet basil leaves, crushed
1 tsp. instant onion
1/2 tsp. dry mustard
1/2 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
638 kcal
Category
Breakfast

Eats Now Editorial Team

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