How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Bread Sticks?

You need 7 ingredients. The key ingredients include: 1 pkg. yeast, 2 1/3 c. plus 1 tsp. water, 1 tsp. salt, 1 tsp. sugar, and more.

Is Italian Bread Sticks suitable as general?

Yes, Italian Bread Sticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Bread Sticks?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Bread Sticks Recipe

Name: Italian Bread Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 pkg. yeast; 2 1/3 c. plus 1 tsp. water; 1 tsp. salt; 1 tsp. sugar; 1/4 c. shortening; 2 c. flour; 1 egg

Italian Bread Sticks – a delicious recipe with yeast, water, salt, sugar, shortening, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. yeast
2 1/3 c. plus 1 tsp. water
1 tsp. salt
1 tsp. sugar
1/4 c. shortening
2 c. flour
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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