How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Bread Salad?

You need 12 ingredients. The key ingredients include: ¾ cup bottled Italian dressing (I use Zesty Italian ), ¾ cup red onion, slice into rings, halve, then quarter, 3 cups tomatoes, chunked (I use romas, less juicy ), 2 -3 garlic cloves, chopped fine, and more.

Is Italian Bread Salad suitable as salads?

Yes, Italian Bread Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Bread Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Bread Salad Recipe

Name: Italian Bread Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup bottled Italian dressing (I use Zesty Italian ); ¾ cup red onion, slice into rings, halve, then quarter; 3 cups tomatoes, chunked (I use romas, less juicy ); 2 -3 garlic cloves, chopped fine; 1 -2 carrot, slice into thin rings; 3 -5 dashes hot sauce, to taste; 12 lb Italian bread, day old, torn into bite size chunks; ⅓ cup black olives, pitted, drained and slice into rings; 14-½ cup parmesan cheese, grated or shredded, if using freshly grated use 1/4 cup; 2 tablespoons fresh basil, chopped; kosher salt, to taste; black pepper, to taste

Italian Bread Salad

Eats Now Editorial Team · 1645 kcal · Salads

Italian Bread Salad – a delicious recipe with Italian dressing, red onion, tomatoes, garlic, carrot, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Italian Bread Salad

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