How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Bread For The Bread Machine?

You need 13 ingredients. The key ingredients include: 350 ml water, 3 teaspoons olive oil, 2 teaspoons salt, 2 teaspoons sugar, and more.

Is Italian Bread For The Bread Machine suitable as general?

Yes, Italian Bread For The Bread Machine falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Bread For The Bread Machine?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Bread For The Bread Machine Recipe

Name: Italian Bread For The Bread Machine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 350 ml water; 3 teaspoons olive oil; 2 teaspoons salt; 2 teaspoons sugar; 650 g white bread flour (4 1/2 cups); 1 teaspoon bread improver; 1 1/2 teaspoons dried yeast; 8 cloves garlic, roasted; 1/2 red onion, finely chopped; 2 teaspoons oregano; 3/4 cup parmesan cheese, shredded; 1/4 cup sharp cheddar cheese, shredded; 2 teaspoons fresh ground black pepper

Italian Bread For The Bread Machine

Eats Now Editorial Team · 760 kcal · General

Italian Bread For The Bread Machine – a delicious recipe with water, olive oil, salt, sugar, white bread, bread improver. Easy to follow and perfect for any occasion.

Serves 4 General

Italian Bread For The Bread Machine

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