Italian Bread Dipping Oil

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 1/2 teaspoon Italian herb seasoning (or 1/4 teaspoon each oregano and basil), 1/4 cup crisco extra virgin olive oil, fresh ground black pepper, crusty French baguettes or Italian bread.

Yes, Italian Bread Dipping Oil falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.