How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Beef Sandwiches?

You need 11 ingredients. The key ingredients include: 1 (3 lb.) boneless beef rump roast, 4 cloves garlic, minced, 2 tsp. instant beef bouillon granules, 3 medium green peppers, cut into strips (3 c.), and more.

Is Italian Beef Sandwiches suitable as meat & poultry?

Yes, Italian Beef Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Beef Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Beef Sandwiches Recipe

Name: Italian Beef Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb.) boneless beef rump roast; 4 cloves garlic, minced; 2 tsp. instant beef bouillon granules; 3 medium green peppers, cut into strips (3 c.); 1/4 tsp. black pepper; 2 c. water; 1 tsp. dried oregano; 1 tsp. crushed red pepper; pinch of parsley; pinch of basil; 8 crusty hoagie rolls, split

Italian Beef Sandwiches

Eats Now Editorial Team · 96 kcal · Meat & Poultry

Italian Beef Sandwiches – a delicious recipe with boneless beef rump roast, garlic, instant beef bouillon granules, green peppers, black pepper, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Beef Sandwiches

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