How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Beef Pie?

You need 9 ingredients. The key ingredients include: 1 lb. lean ground chuck, 1 can mushrooms, drained, 2 pkg. chopped, frozen spinach, cooked and drained, 1 c. sour cream, and more.

Is Italian Beef Pie suitable as baking & desserts?

Yes, Italian Beef Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian Beef Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Beef Pie Recipe

Name: Italian Beef Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground chuck; 1 can mushrooms, drained; 2 pkg. chopped, frozen spinach, cooked and drained; 1 c. sour cream; 1 can cream of celery soup; 3/4 tsp. garlic powder; 1/2 tsp. black pepper; 5 tsp. minced onion; 1 (6 oz.) pkg. shredded Mozzarella cheese

Italian Beef Pie – a delicious recipe with lean ground chuck, mushrooms, frozen spinach, sour cream, cream of celery soup, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. lean ground chuck
1 can mushrooms, drained
2 pkg. chopped, frozen spinach, cooked and drained
1 c. sour cream
1 can cream of celery soup
3/4 tsp. garlic powder
1/2 tsp. black pepper
5 tsp. minced onion
1 (6 oz.) pkg. shredded Mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
Baking & Desserts

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Italian Beef Pie

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