How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Beef?

You need 9 ingredients. The key ingredients include: 3 to 4 lb. roast, 3 Tbsp. Worcestershire, 2 tsp. oregano, 1 tsp. basil, and more.

Is Italian Beef suitable as soups & stews?

Yes, Italian Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Beef Recipe

Name: Italian Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. roast; 3 Tbsp. Worcestershire; 2 tsp. oregano; 1 tsp. basil; 2 cans beef broth; 1 bay leaf; 1 to 2 pkg. dry Italian dressing; dash of marjoram; dash of fennel seed

Italian Beef – a delicious recipe with roast, Worcestershire, oregano, basil, beef broth, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 to 4 lb. roast
3 Tbsp. Worcestershire
2 tsp. oregano
1 tsp. basil
2 cans beef broth
1 bay leaf
1 to 2 pkg. dry Italian dressing
dash of marjoram
dash of fennel seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
28 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cabbage Casserole
Spinach Soup (Danish)
Spanish Rice
Chili

Italian Beef

How did you like this recipe?

Frequently Asked Questions