How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Bean Sauce/Soup?

You need 9 ingredients. The key ingredients include: 1 ½ cups canned tomato sauce, 1 medium tomatoes, chopped, 1 -3 garlic clove, minced, 2 -3 tablespoons italian seasoning, and more.

Is Italian Bean Sauce/Soup suitable as soups & stews?

Yes, Italian Bean Sauce/Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Bean Sauce/Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Bean Sauce/Soup Recipe

Name: Italian Bean Sauce/Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups canned tomato sauce; 1 medium tomatoes, chopped; 1 -3 garlic clove, minced; 2 -3 tablespoons italian seasoning; 1 teaspoon brown sugar (optional); 1 cup canned black beans; 1 cup canned white beans (navy beans); 1 cup canned corn; parmesan cheese

Italian Bean Sauce/Soup – a delicious recipe with tomato sauce, tomatoes, garlic, italian seasoning, brown sugar, black beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 ½ cups canned tomato sauce
1 medium tomatoes, chopped
1 -3 garlic clove, minced
2 -3 tablespoons italian seasoning
1 teaspoon brown sugar (optional)
1 cup canned black beans
1 cup canned white beans (navy beans)
1 cup canned corn
parmesan cheese

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Quick Info

Servings
4 servings
Calories
254 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Bean Sauce/Soup

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