How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Asparagus Salad?

You need 7 ingredients. The key ingredients include: 1 pound asparagus spears (about 24), trimmed, 1/2 cup chopped red onion, 1/2 cup chopped red bell pepper, 1/4 cup chopped fresh basil (about 2/3 ounce before removing stems), and more.

Is Italian Asparagus Salad suitable as salads?

Yes, Italian Asparagus Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Italian Asparagus Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Asparagus Salad Recipe

Name: Italian Asparagus Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound asparagus spears (about 24), trimmed; 1/2 cup chopped red onion; 1/2 cup chopped red bell pepper; 1/4 cup chopped fresh basil (about 2/3 ounce before removing stems); 1/4 cup light balsamic vinaigrette; 2 tablespoons shredded or grated Parmesan cheese; 2 tablespoons pine nuts, dry-roasted if desired

Italian Asparagus Salad – a delicious recipe with red onion, red bell pepper, fresh basil, light balsamic vinaigrette, Parmesan cheese, pine nuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pound asparagus spears (about 24), trimmed
1/2 cup chopped red onion
1/2 cup chopped red bell pepper
1/4 cup chopped fresh basil (about 2/3 ounce before removing stems)
1/4 cup light balsamic vinaigrette
2 tablespoons shredded or grated Parmesan cheese
2 tablespoons pine nuts, dry-roasted if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
Salads

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Italian Asparagus Salad

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