How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian-American Sunday Sauce?

You need 12 ingredients. The key ingredients include: 6 italian sausages mild, 6 beef ribs, 2 tablespoons lard, 2 onions, and more.

Is Italian-American Sunday Sauce suitable as meat & poultry?

Yes, Italian-American Sunday Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian-American Sunday Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian-American Sunday Sauce Recipe

Name: Italian-American Sunday Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 italian sausages mild; 6 beef ribs; 2 tablespoons lard; 2 onions; 2 cloves garlic; 2 tomatoes larges cans; 1/2 pound beef each chopped, pork, veal; 1 cup grated Parmesan cheese; 2 cloves garlic finely minced cloves garlic; 3 slices french bread or Italian, crusts removed; 1 pig 's foot or rolled pig's skin; 4 beef brasciole, beef roll ups stuffed with parsley, cheese <

Italian-American Sunday Sauce

Eats Now Editorial Team · 694 kcal · Meat & Poultry

Italian-American Sunday Sauce – a delicious recipe with italian sausages, beef ribs, lard, onions, garlic, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian-American Sunday Sauce

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