Fresh, crisp and full of flavor — this Israeli Salad is a must-try. Made with tomatoes, cucumbers, onion and parsley. Easy step-by-step instructions inc…
This Israeli Salad relies on simple, everyday ingredients such as large tomatoes, diced, cucumbers, diced, large onion, diced and parsley, finely chopped. It comes together quickly and makes 4 servings, at about 169 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026