Try this homemade Ispanak (Spinach filling) recipe the whole family will love. Made with fresh spinach, onion, olive oil and feta cheese. Easy step-by-s…
This Ispanak (Spinach filling) relies on simple, everyday ingredients such as onion, finely chopped, olive oil, egg, beaten and parsley, finely chopped. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026