How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Island Teriyaki?

You need 8 ingredients. The key ingredients include: 1 c. soy sauce, 1/2 c. brown sugar, 1/4 c. Wesson oil, 1 tsp. ginger, and more.

Is Island Teriyaki suitable as general?

Yes, Island Teriyaki falls under the General category and is a great choice for this type of meal.

How do I store leftover Island Teriyaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Island Teriyaki Recipe

Name: Island Teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. soy sauce; 1/2 c. brown sugar; 1/4 c. Wesson oil; 1 tsp. ginger; 1 tsp. salt; 1/2 tsp. pepper; 1 (3 lb.) sirloin steak (1-inch thick); canned water chestnuts, drained

Island Teriyaki – a delicious recipe with soy sauce, brown sugar, Wesson oil, ginger, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. soy sauce
1/2 c. brown sugar
1/4 c. Wesson oil
1 tsp. ginger
1 tsp. salt
1/2 tsp. pepper
1 (3 lb.) sirloin steak (1-inch thick)
canned water chestnuts, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Potatoes With Herbs
Russian Mushrooms
Pickled Banana Peppers
Nutmeg Butterballs

Island Teriyaki

How did you like this recipe?

Frequently Asked Questions