How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Island-Style Coleslaw ?

You need 10 ingredients. The key ingredients include: 2/3 cup (150 mL) regular or light mayonnaise, 1 tbsp (15 mL) lime juice, 1 tbsp (15 mL) granulated sugar, 1 tsp (5 mL) prepared mustard, and more.

Is Island-Style Coleslaw suitable as salads?

Yes, Island-Style Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Island-Style Coleslaw ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Island-Style Coleslaw Recipe

Name: Island-Style Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup (150 mL) regular or light mayonnaise; 1 tbsp (15 mL) lime juice; 1 tbsp (15 mL) granulated sugar; 1 tsp (5 mL) prepared mustard; 1/2 tsp (2 mL) ground ginger; 1/4 tsp (1 mL) each of salt and pepper; 4 cups (1 L) shredded Ontario Green Cabbage; 1 Ontario Carrot, shredded; 1 small Ontario Onion, finely chopped; 1/4 cup (50 mL) chopped fresh parsley

Island-Style Coleslaw

Eats Now Editorial Team · 311 kcal · Salads

Island-Style Coleslaw – a delicious recipe with regular, lime juice, sugar, mustard, ground ginger, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Island-Style Coleslaw

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