How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Island Salsa ?

You need 9 ingredients. The key ingredients include: 1 cup chopped peeled pineapple, 1 cup chopped peeled mango, 1 cup chopped yellow or red bell pepper, 2/3 cup chopped peeled kiwi fruit, and more.

Is Island Salsa suitable as snacks & appetizers?

Yes, Island Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Island Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Island Salsa Recipe

Name: Island Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 cup chopped peeled pineapple; 1 cup chopped peeled mango; 1 cup chopped yellow or red bell pepper; 2/3 cup chopped peeled kiwi fruit; 1/2 cup finely chopped red onion; 1/4 cup finely chopped fresh cilantro; 1 teaspoon fresh lime juice; 1/2 teaspoon minced serrano chili (with seeds); ground white pepper

Island Salsa – a delicious recipe with pineapple, mango, pepper, peeled kiwi fruit, red onion, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup chopped peeled pineapple
1 cup chopped peeled mango
1 cup chopped yellow or red bell pepper
2/3 cup chopped peeled kiwi fruit
1/2 cup finely chopped red onion
1/4 cup finely chopped fresh cilantro
1 teaspoon fresh lime juice
1/2 teaspoon minced serrano chili (with seeds)
ground white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Island Salsa

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