Island-Pineapple Spam Loaf

1. 1

   Cut 4 slices, almost but not quite all the way through Spam loaf.

2. 2

   Cut pineapple slices in half and place 1/2 slice in each slit in the Spam.

3. 3

   Place loaf in small pan or shallow casserole dish.

4. 4

   Arrange remaining 1/2 slices of pineapple around Spam loaf. Combine brown sugar and dry mustard with 2 tablespoons pineapple juice.

5. 5

   Spoon over Spam.

6. 6

   Bake in preheated oven at 350u00b0 for 25 or 30 minutes, basting occasionally.

* Per serving · 4 servings · Values may vary.

No additional tips available.