How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Island Bbq Sauce ?

You need 12 ingredients. The key ingredients include: 3 Cubanelle Peppers (or Anaheim), Half White Onion, Diced, 1 1/2 cups fresh chunked pineapple (You can also add some Papaya as well), 1 Red Jamaican Pepper (Two for Spicier Sauce), and more.

Is Island Bbq Sauce suitable as general?

Yes, Island Bbq Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Island Bbq Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Island Bbq Sauce Recipe

Name: Island Bbq Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Cubanelle Peppers (or Anaheim); Half White Onion, Diced; 1 1/2 cups fresh chunked pineapple (You can also add some Papaya as well); 1 Red Jamaican Pepper (Two for Spicier Sauce); 3/4 Cup Spiced Rum; 1/2 Cup Lime Juice; 1/2 Cup Apple Cider Vinegar; 1 Six Ounce Can of Tomato Paste; 3 Tbs of Molasses; 1 Tsp allspice; 1 Tsp coriander; Celery Salt and Pepper to taste

Try this homemade Island Bbq Sauce recipe the whole family will love. Made with Peppers, White Onion, fresh chunked pineapple and Red. Easy step-by-step…

This Island Bbq Sauce relies on simple, everyday ingredients such as half white onion, diced, spiced rum, lime juice and apple cider vinegar. It comes together quickly and makes 4 servings, at about 96 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Island Bbq Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions