How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irvixen's Root Beer Float Pudding Cookies?

You need 9 ingredients. The key ingredients include: 3/4 cup Butter, softened, 3/4 cup Packed brown sugar, 1/4 cup Sugar, 1 box Instant vanilla pudding, and more.

Is Irvixen's Root Beer Float Pudding Cookies suitable as baking & desserts?

Yes, Irvixen's Root Beer Float Pudding Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Irvixen's Root Beer Float Pudding Cookies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irvixen's Root Beer Float Pudding Cookies Recipe

Name: Irvixen's Root Beer Float Pudding Cookies
Yield: 4 servings
Cuisine: American
Ingredients: 3/4 cup Butter, softened; 3/4 cup Packed brown sugar; 1/4 cup Sugar; 1 box Instant vanilla pudding; 2 Eggs; 1 tsp Root beer concentrate; 2 1/4 cup Flour; 1 tsp Baking soda; 2 cup White chocolate chips

Irvixen's Root Beer Float Pudding Cookies – a delicious recipe with Butter, brown sugar, Sugar, vanilla pudding, Eggs, beer concentrate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup Butter, softened
3/4 cup Packed brown sugar
1/4 cup Sugar
1 box Instant vanilla pudding
2 Eggs
1 tsp Root beer concentrate
2 1/4 cup Flour
1 tsp Baking soda
2 cup White chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cc Cookies With 1 Part Whole Wheat Flour
Provençal Tartlets
Chocolate Chunk Cookies
Roasted Pecan Cocolate Tart With Phyllo Crust And Cinnamon Ice Cream

Irvixen's Root Beer Float Pudding Cookies

How did you like this recipe?

Frequently Asked Questions