How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irmgards Cheesy Cornbread?

You need 8 ingredients. The key ingredients include: 230 grams plain flour, 115 grams fine yellow cornmeal, 50 grams granulated sugar, 2 tsp baking powder, and more.

Is Irmgards Cheesy Cornbread suitable as general?

Yes, Irmgards Cheesy Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Irmgards Cheesy Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Irmgards Cheesy Cornbread Recipe

Name: Irmgards Cheesy Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 230 grams plain flour; 115 grams fine yellow cornmeal; 50 grams granulated sugar; 2 tsp baking powder; 1/4 tsp table salt; 250 ml milk I used almond unsweetened; 2 eggs beaten; 70 grams grated mozzarella

Irmgards Cheesy Cornbread – a delicious recipe with flour, yellow cornmeal, sugar, baking powder, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

230 grams plain flour
115 grams fine yellow cornmeal
50 grams granulated sugar
2 tsp baking powder
1/4 tsp table salt
250 ml milk I used almond unsweetened
2 eggs beaten
70 grams grated mozzarella

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
767 kcal
Category
General

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Irmgards Cheesy Cornbread

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