How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Stock Fondue?

You need 6 ingredients. The key ingredients include: 8 oz shredded extra sharp Cheddar cheese, 1 tbsp all-purpose flour, 1 tsp ground mustard, 1/2 cup lager beer, and more.

Is Irish Stock Fondue suitable as general?

Yes, Irish Stock Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Irish Stock Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Stock Fondue Recipe

Name: Irish Stock Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz shredded extra sharp Cheddar cheese; 1 tbsp all-purpose flour; 1 tsp ground mustard; 1/2 cup lager beer; 4 oz Neufchatel cheese, at room temperature; 1/2 - 1 tsp hot sauce with garlic, like Tabasco

Irish Stock Fondue – a delicious recipe with extra sharp, flour, ground mustard, lager beer, cheese, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 oz shredded extra sharp Cheddar cheese
1 tbsp all-purpose flour
1 tsp ground mustard
1/2 cup lager beer
4 oz Neufchatel cheese, at room temperature
1/2 - 1 tsp hot sauce with garlic, like Tabasco

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bavarian Sauerkraut Bread
Succotash Quesadillas
Spiced Orange Juice
Quick-Cook Rice With Fresh Herbs

Irish Stock Fondue

How did you like this recipe?

Frequently Asked Questions