How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Stew?

You need 12 ingredients. The key ingredients include: 2 pounds boneless lamb shoulder, cut into 2-inch cubes, 1 quart water, 1/4 cup chopped fresh celery leaves, 2 sprigs fresh parsley, and more.

Is Irish Stew suitable as soups & stews?

Yes, Irish Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Irish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Stew Recipe

Name: Irish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boneless lamb shoulder, cut into 2-inch cubes; 1 quart water; 1/4 cup chopped fresh celery leaves; 2 sprigs fresh parsley; 1 bay leaf; 2 teaspoons salt; 3 medium potatoes, peeled and quartered; 2 cups cubed rutabaga; 2 small onions, chopped; 3 tablespoons water; 2 tablespoons all-purpose flour; 1 tablespoon Worcestershire sauce

Irish Stew

Eats Now Editorial Team · 759 kcal · Soups & Stews

Irish Stew – a delicious recipe with lamb shoulder, water, celery, parsley, bay leaf, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Irish Stew

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