How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Stew?

You need 9 ingredients. The key ingredients include: 3 Tbsp. oil, 3 lb. beef, cubed, 3 white onions, chopped, 2 c. beef stock, and more.

Is Irish Stew suitable as soups & stews?

Yes, Irish Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Irish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Stew Recipe

Name: Irish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. oil; 3 lb. beef, cubed; 3 white onions, chopped; 2 c. beef stock; 1 lb. carrots, chopped; 1 lb. parsnips, chopped; 1 lb. rutabagas, chopped; 1 lb. potatoes, chopped; 2 c. dark beer

Irish Stew – a delicious recipe with oil, beef, white onions, beef stock, carrots, parsnips. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 Tbsp. oil
3 lb. beef, cubed
3 white onions, chopped
2 c. beef stock
1 lb. carrots, chopped
1 lb. parsnips, chopped
1 lb. rutabagas, chopped
1 lb. potatoes, chopped
2 c. dark beer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1121 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Irish Stew

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