Irish Soda Bread Cookies

1. 1

   Preheat oven to 350 degrees. Line 2 cookie sheets with parchment paper.

2. 2

   Combine flour, baking soda, and salt in medium bowl.

3. 3

   Beat butter and sugar in large bowl with electric mixer on medium speed until fluffy. Add egg: beat 1 minute until combined. Add flour mixture; beat on low speed until combined. Add raisens; mix well. Add buttermilk; mix until combined.

4. 4

   Drop tablespoonfuls of dough 1 inch apart on prepared cookie sheets. Bake 12 to 15 minutes or until light brown.

5. 5

   Remove to wire racks; serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.