Irish Soda Bread

Name: Irish Soda Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. sifted flour; 1 box seedless raisins; 2 tsp. soda; 1 tsp. salt; 2 tsp. cinnamon; 1 tsp. nutmeg; 1/2 tsp. allspice; 1 1/2 c. sugar; 1/2 c. butter or oleo; 3 eggs; 1 c. raisin liquid

Eats Now Editorial Team · 1441 kcal · General

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Irish Soda Bread – a delicious recipe with flour, raisins, soda, salt, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 1/2 c. sifted flour
1 box seedless raisins
2 tsp. soda
1 tsp. salt
2 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. allspice
1 1/2 c. sugar
1/2 c. butter or oleo
3 eggs
1 c. raisin liquid

1
Preheat oven to 350u00b0.
2
Cover raisins with water and bring to a boil.
3
Cool, drain and reserve 1 cup of liquid.
4
Sift flour, soda, salt and spices together.
5
Gradually add sugar to butter and cream until fluffy; add eggs and raisin liquid.
6
Beat well and pour over dry ingredients.
7
Mix well; add raisins.
8
Bake in two 8 1/2 x 4 1/2 x 2 1/4-inch greased and floured loaf pans for 1 1/2 hours or until done.

1441

kcal

Calories

Fat

253

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 1/2 c. sifted flour, 1 box seedless raisins, 2 tsp. soda, 1 tsp. salt, and more.

Yes, Irish Soda Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1441 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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