How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Potato Pudding(A Corn Shucking Dessert) ?

You need 7 ingredients. The key ingredients include: 1 pt. coarsely creamed potatoes, 1 c. butter, 2 c. sugar, 4 eggs, beaten, and more.

Is Irish Potato Pudding(A Corn Shucking Dessert) suitable as baking & desserts?

Yes, Irish Potato Pudding(A Corn Shucking Dessert) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Irish Potato Pudding(A Corn Shucking Dessert) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Irish Potato Pudding(A Corn Shucking Dessert) Recipe

Name: Irish Potato Pudding(A Corn Shucking Dessert)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. coarsely creamed potatoes; 1 c. butter; 2 c. sugar; 4 eggs, beaten; 2 c. milk; 1/2 tsp. salt; 1 tsp. vanilla flavoring

Irish Potato Pudding(A Corn Shucking Dessert) – a delicious recipe with potatoes, butter, sugar, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pt. coarsely creamed potatoes
1 c. butter
2 c. sugar
4 eggs, beaten
2 c. milk
1/2 tsp. salt
1 tsp. vanilla flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1134 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Irish Potato Pudding(A Corn Shucking Dessert)

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