Bake this irresistible Irish Potato Pudding(A Corn Shucking Dessert) at home. Made with potatoes, butter, sugar and eggs. Easy step-by-step instructions…
This Irish Potato Pudding(A Corn Shucking Dessert) relies on simple, everyday ingredients such as butter, sugar, eggs, beaten and milk. It comes together quickly and makes 4 servings, at about 1134 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Irish Potato Pudding(A Corn Shucking Dessert) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026