How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Potato Bake?

You need 8 ingredients. The key ingredients include: 4 c. Corn Chex, crushed to 2 c., 3 Tbsp. butter, melted, 10 oz. chopped broccoli, cooked and drained, 3 c. mashed potatoes, seasoned to taste, and more.

Is Irish Potato Bake suitable as general?

Yes, Irish Potato Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Irish Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Potato Bake Recipe

Name: Irish Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 c. Corn Chex, crushed to 2 c.; 3 Tbsp. butter, melted; 10 oz. chopped broccoli, cooked and drained; 3 c. mashed potatoes, seasoned to taste; 1 c. American cheese, shredded or sliced; 1/2 c. sour cream; 1/2 tsp. garlic powder; 1/2 tsp. seasoned powder

Irish Potato Bake – a delicious recipe with Corn Chex, butter, broccoli, mashed potatoes, American cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. Corn Chex, crushed to 2 c.
3 Tbsp. butter, melted
10 oz. chopped broccoli, cooked and drained
3 c. mashed potatoes, seasoned to taste
1 c. American cheese, shredded or sliced
1/2 c. sour cream
1/2 tsp. garlic powder
1/2 tsp. seasoned powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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