How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Oatmeal Muffins?

You need 8 ingredients. The key ingredients include: 2 c. buttermilk, 1 c. old fashioned oatmeal, 2 eggs, 3/4 c. dark brown sugar, and more.

Is Irish Oatmeal Muffins suitable as baking & desserts?

Yes, Irish Oatmeal Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Irish Oatmeal Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Irish Oatmeal Muffins Recipe

Name: Irish Oatmeal Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. buttermilk; 1 c. old fashioned oatmeal; 2 eggs; 3/4 c. dark brown sugar; 1 c. flour; 2/3 c. graham flour; 1 tsp. salt; 2 Tbsp. canola oil

Irish Oatmeal Muffins – a delicious recipe with buttermilk, oatmeal, eggs, dark brown sugar, flour, graham flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. buttermilk
1 c. old fashioned oatmeal
2 eggs
3/4 c. dark brown sugar
1 c. flour
2/3 c. graham flour
1 tsp. salt
2 Tbsp. canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1533 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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