How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Ginger Snap Cookies?

You need 9 ingredients. The key ingredients include: 1 cup sugar, 1 large eggs, 1/4 teaspoon salt, 3/4 cup butter, unsalted, and more.

Is Irish Ginger Snap Cookies suitable as baking & desserts?

Yes, Irish Ginger Snap Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Irish Ginger Snap Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Irish Ginger Snap Cookies Recipe

Name: Irish Ginger Snap Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1 large eggs; 1/4 teaspoon salt; 3/4 cup butter, unsalted; 2 cups flour, all-purpose; 1/2 teaspoon baking soda; 1 teaspoon cloves, ground; 1 teaspoon ginger ground; 1 teaspoon cinnamon ground

Irish Ginger Snap Cookies – a delicious recipe with sugar, eggs, salt, butter, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup sugar
1 large eggs
1/4 teaspoon salt
3/4 cup butter, unsalted
2 cups flour, all-purpose
1/2 teaspoon baking soda
1 teaspoon cloves, ground
1 teaspoon ginger ground
1 teaspoon cinnamon ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
757 kcal
Category
Baking & Desserts

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Irish Ginger Snap Cookies

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