How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Cream Frozen Yogurt?

You need 11 ingredients. The key ingredients include: 2 tablespoons water, 1 teaspoon unflavored gelatin, 3 ounces semisweet chocolate, coarsely chopped, 3/4 cup low-fat milk, and more.

Is Irish Cream Frozen Yogurt suitable as general?

Yes, Irish Cream Frozen Yogurt falls under the General category and is a great choice for this type of meal.

How do I store leftover Irish Cream Frozen Yogurt?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Irish Cream Frozen Yogurt Recipe

Name: Irish Cream Frozen Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons water; 1 teaspoon unflavored gelatin; 3 ounces semisweet chocolate, coarsely chopped; 3/4 cup low-fat milk; 1/4 cup light corn syrup; 1/4 cup sugar; 3 tablespoons Baileys Irish Cream; 1 cup plain low-fat yogurt, stirred; 1 egg white; 1/3 cup water; 1/3 cup nonfat dry milk powder

Irish Cream Frozen Yogurt

Eats Now Editorial Team · 328 kcal · General

Irish Cream Frozen Yogurt – a delicious recipe with water, unflavored gelatin, semisweet chocolate, low-fat milk, light corn syrup, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Irish Cream Frozen Yogurt

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