Irish Brown Soda Bread

1. 1

   Preheat oven to 350u00b0.

2. 2

   Mix, but do not sift, the

3. 3

   white flour together with the whole-wheat flour.

4. 4

   Cut margarine into small pieces and rub into the combined flour until it resembles bread crumbs.

5. 5

   Add in and mix all other dry ingredients (including golden raisins), except the further tablespoon of white flour mentioned for kneading.

6. 6

   Slowly add buttermilk to the mixture with gentle mixing until it becomes a soft dough (about 2 cups of buttermilk will be needed).

* Per serving · 4 servings · Values may vary.

No additional tips available.