How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Bannock?

You need 8 ingredients. The key ingredients include: 2 cups all-purpose flour, 2 tablespoons white sugar, 1/2 teaspoon baking powder, 1/2 teaspoon baking soda, and more.

Is Irish Bannock suitable as general?

Yes, Irish Bannock falls under the General category and is a great choice for this type of meal.

How do I store leftover Irish Bannock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Bannock Recipe

Name: Irish Bannock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 2 tablespoons white sugar; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2 tablespoons butter; 1 cup buttermilk; 1/2 cup dried currants

Irish Bannock – a delicious recipe with flour, white sugar, baking powder, baking soda, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups all-purpose flour
2 tablespoons white sugar
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 tablespoons butter
1 cup buttermilk
1/2 cup dried currants

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
705 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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