How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irio (Potatoes, Corn & Peas)?

You need 4 ingredients. The key ingredients include: 4 cups Whole Kernel Corn, Canned Or Frozen, 1 cup Peas (green Peas Are Traditional, I Used Dried Black Eyed Peas), 8 whole Potatoes, Cooked, Mashed And Seasoned As You Like Them, Salt To Taste.

Is Irio (Potatoes, Corn & Peas) suitable as general?

Yes, Irio (Potatoes, Corn & Peas) falls under the General category and is a great choice for this type of meal.

How do I store leftover Irio (Potatoes, Corn & Peas)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irio (Potatoes, Corn & Peas) Recipe

Name: Irio (Potatoes, Corn & Peas)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Whole Kernel Corn, Canned Or Frozen; 1 cup Peas (green Peas Are Traditional, I Used Dried Black Eyed Peas); 8 whole Potatoes, Cooked, Mashed And Seasoned As You Like Them; Salt To Taste

Irio (Potatoes, Corn & Peas) – a delicious recipe with Kernel Corn, Potatoes, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups Whole Kernel Corn, Canned Or Frozen
1 cup Peas (green Peas Are Traditional, I Used Dried Black Eyed Peas)
8 whole Potatoes, Cooked, Mashed And Seasoned As You Like Them
Salt To Taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
General

Eats Now Editorial Team

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Irio (Potatoes, Corn & Peas)

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